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Samoa Brownies
These Samoa Brownies combine rich chocolate brownies with coconut and caramel for a delicious dessert.
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course
Dessert
Cuisine
American
Servings
12
brownies
Calories
250
kcal
Equipment
Mixing bowl
baking pan
Ingredients
For the Brownies
1
box
brownie mix
prepared according to the package directions
For the Topping
2
cups
shredded coconut
16
ounce
caramel ice cream topping
½
cup
semi-sweet chocolate chips
melted
Instructions
Prepare the brownie mix according to the package directions and pour it into a baking pan.
Bake according to the package instructions. Once baked, allow to cool.
Spread the shredded coconut over the brownies.
Drizzle the caramel topping over the coconut layer.
Finally, drizzle the melted chocolate chips over the caramel.
Notes
Let the brownies set before cutting into squares for serving.
Keyword
brownies, caramel, chocolate, coconut, Samoa Brownies