Shrimp Scampi Pasta Bake
A creamy and flavorful shrimp scampi pasta bake with a cheesy topping.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Dinner
Cuisine Italian
baking dish
large pot
Skillet
For the Pasta and Shrimp
- 1 pound Medium Shrimp Fresh or thawed frozen
- 8 ounces Pasta penne, ziti, or rigatoni
For the Sauce
- 4 cloves Garlic Minced
- 4 tablespoons Butter
- 1 tablespoon Lemon Juice Freshly squeezed
- 1 cup Heavy Cream or Coconut Cream for dairy-free option
- 1 cup Chicken Broth Can use vegetable broth for vegetarian option
For Topping
- 1 cup Mozzarella Cheese Shredded
- ½ cup Parmesan Cheese Grated
- 1 teaspoon Red Pepper Flakes Adjust based on spice preference
Keyword Pasta Bake, Seafood Pasta, Shrimp Scampi