Sheet Pan Sausage and Sweet Potatoes with Honey Garlic Sauce
This recipe features chicken or turkey sausage paired with sweet potatoes and broccoli, all drizzled with a honey garlic sauce.
Equipment
- sheet pan
- Knife
Ingredients
For the Main Dish
- 14 oz chicken or turkey sausage cut into ½-inch slices
- 2 medium sweet potatoes cut into ½-inch cubes
- 2 cups broccoli cut into ½-inch florets
For the Honey Garlic Sauce
- 1 tablespoon unsalted butter
- 4 medium cloves garlic minced
- ¼ cup honey
- ¼ cup low-sodium soy sauce
- 1 tablespoon apple cider vinegar
For Garnish
- 2 tablespoons minced fresh parsley
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the sausage, sweet potatoes, and broccoli.
- In a small saucepan, melt the butter over medium heat. Add the garlic and sauté until fragrant.
- Stir in the honey, soy sauce, apple cider vinegar, salt, and pepper. Bring to a simmer.
- Pour the honey garlic sauce over the sausage and vegetables. Toss to coat.
- Spread the mixture evenly on a sheet pan and bake for 25-30 minutes or until everything is cooked through.
- Garnish with fresh parsley before serving.
Notes
You can adjust the amount of honey and soy sauce according to your taste preferences.