Savory Smash Burger Bowl
This Savory Smash Burger Bowl combines lean ground beef and red potatoes, topped with caramelized onions, cheese, and a flavorful sauce.
Equipment
- Skillet
- Mixing bowl
Ingredients
For the Base
- 1 lb Ground Beef Lean beef for a healthier option.
- 3 medium Red Potatoes Can substitute with brown rice.
For the Toppings
- 1 cup Onions Caramelized for added depth.
- 1 cup Shredded Cheese Colby Jack or pepper jack recommended.
For the Sauce
- ½ cup Mayo Adjust for desired creaminess.
- 2 tablespoon Ketchup Use low-sugar for a healthier option.
- 1 tablespoon Mustard Dijon is a great choice.
- 1 tablespoon Cajun Seasoning Adjust to taste.
Optional Toppings
- ½ cup Pickles Adds crunch.
- 1 cup Lettuce Any leafy greens work.
Instructions
- Start by cooking the ground beef in a skillet over medium heat until browned.
- While the beef cooks, boil the red potatoes until tender, then drain and mash them.
- In the same skillet, caramelize the onions until golden.
- In a mixing bowl, combine mayo, ketchup, mustard, and Cajun seasoning to make the sauce.
- Assemble the bowl with a base of mashed potatoes, topped with ground beef, caramelized onions, shredded cheese, and optional toppings.
Notes
This dish is versatile; feel free to customize the toppings to your liking.