Samoa Brownies
These Samoa Brownies combine chocolate, caramel, and coconut for a delicious treat.
Equipment
- oven
- Mixing bowl
Ingredients
For the Brownies
- 1 box brownie mix prepared according to the package directions
For the Topping
- 2 cups shredded coconut
- 16 ounce caramel ice cream topping
- ½ cup semi-sweet chocolate chips melted
Instructions
- Prepare the brownie mix according to the package directions and bake as directed.
- Once the brownies are cooled, spread the caramel topping over the brownies, then sprinkle with shredded coconut and drizzle with melted chocolate.
Notes
Let the brownies set before cutting into squares for serving.