Peanut Butter and Jelly Cobbler
A simple dessert combining strawberry pie filling with peanut butter cookie mix.
Equipment
- baking dish
- Mixing bowl
Ingredients
Main Ingredients
- 2 cans strawberry pie filling 21 oz each
- 17.5 oz peanut butter cookie mix
- 0.5 cup butter melted
Instructions
- Preheat the oven to 350°F.
- Spread the strawberry pie filling evenly in a baking dish.
- Mix the peanut butter cookie mix with melted butter until crumbly.
- Sprinkle the cookie mixture over the pie filling.
- Bake for 30 minutes or until golden brown.
Notes
Serve warm with ice cream or whipped cream if desired.