Mediterranean Chicken Zucchini
This dish features chicken and zucchini cooked with Mediterranean flavors.
Equipment
- Skillet
- Cutting board
Ingredients
For the Chicken
- 2 pieces chicken breasts (or thighs), cut into bite-sized pieces
For the Vegetables
- 2 medium zucchinis, sliced
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 small onion, chopped
- 1 cup cherry tomatoes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon paprika
- to taste Salt and black pepper
Instructions
- Heat olive oil in a skillet over medium heat.
- Add the chicken and cook until browned and cooked through.
- Add onion, garlic, and cook until softened.
- Add zucchini, cherry tomatoes, oregano, basil, paprika, salt, and pepper. Cook until the zucchini is tender.
Notes
Serve warm. You can also add other vegetables as desired.