Loaded Taco Haystack
This Loaded Taco Haystack is a delicious and easy-to-make dish featuring layers of seasoned beef, beans, corn, and toppings.
Equipment
- Skillet
- Large Serving Bowl
Ingredients
For the Beef Mixture
- 2 pounds ground beef
- 1 packet taco seasoning
- ¾ cup water
- 1 can refried beans
- 1 tablespoon butter
For the Toppings
- 1 can corn, drained
- 1 large bag Fritos corn chips
- 3 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup pico de gallo
- ½ cup sliced green onions
- ½ cup sliced black olives
- 1 cup shredded lettuce
- ½ teaspoon garlic powder
- ½ teaspoon cumin
- to taste Taco sauce or hot sauce for serving
Instructions
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Add taco seasoning, water, refried beans, and butter to the skillet. Stir until well combined and heated through.
- In a large serving bowl, layer Fritos, beef mixture, corn, cheese, sour cream, pico de gallo, green onions, black olives, and lettuce.
- Serve with taco sauce or hot sauce on the side.
Notes
You can customize toppings based on your preferences. Add jalapeños for extra heat.