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Loaded Beef Taco Tater Tot Casserole

Loaded Beef Taco Tater Tot Casserole

This casserole combines ground beef, refried beans, and tater tots for a satisfying meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Dinner
Cuisine American
Servings 6 people
Calories 600 kcal

Equipment

  • Skillet
  • oven

Ingredients
  

For the Beef Mixture

  • 1.5 lbs ground beef
  • 1 packet taco seasoning
  • ⅔ cup water

For the Casserole

  • 1 can (16 oz) refried beans
  • 1 can Rotel (diced tomatoes with green chilies) drained
  • 1.5 cups nacho cheese sauce
  • 2 cups shredded cheddar cheese
  • 1 bag (32 oz) frozen tater tots
  • Salt and black pepper to taste

Instructions
 

  • In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  • Add taco seasoning and water to the skillet. Stir and simmer for 5 minutes.
  • In a baking dish, layer refried beans, beef mixture, diced tomatoes, nacho cheese, and shredded cheese.
  • Top with frozen tater tots and bake in a preheated oven at 375°F for 25-30 minutes, until golden brown.

Notes

You can customize this casserole by adding your favorite toppings like sour cream or jalapeños.
Keyword beef casserole, Loaded Beef Taco Tater Tot Casserole, taco casserole, tater tots