Lazy Chocolate Chip Cookie Bars
Easy-to-make chocolate chip cookie bars using yellow cake mix.
Ingredients
- 1 stick butter ½ cup or 113 g, melted
- 2 eggs large
- 1 box yellow cake mix approx. 15.25 oz / 432 g
- 1 bag semi-sweet chocolate chips 12 oz / 340 g
Instructions
- Preheat oven to 350°F (175°C). Grease a 9x13-inch baking pan.
- In a large bowl, mix melted butter and eggs until combined.
- Add cake mix and stir until a thick dough forms.
- Fold in chocolate chips.
- Spread dough evenly in prepared pan.
- Bake for 25 minutes or until edges are golden brown.
- Let cool before cutting into bars.
Notes
Store bars in an airtight container for up to 5 days.