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Strawberry Dessert Salad (with Toffee)

Irresistible Strawberry Dessert Salad with Toffee Crunch

Patricia
A sweet and crunchy strawberry dessert salad with cream cheese, pretzels, pecans, and toffee flavors.
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Prep Time 15 minutes
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 6 servings
Calories 450 kcal

Ingredients
  

  • 8 oz or 1 package of cream cheese softened
  • ½ cup sugar
  • 1 tsp. vanilla
  • 8 oz. whipped topping
  • 1 cup pretzels chopped
  • ½ cup pecans chopped
  • ¾ cup brown sugar
  • ¾ cup melted butter
  • 2-3 cups strawberries diced

Instructions
 

  • In a bowl, mix softened cream cheese, sugar, and vanilla until smooth.
  • Fold in whipped topping until fully combined.
  • In a separate bowl, combine chopped pretzels, pecans, brown sugar, and melted butter.
  • Layer the cream cheese mixture and pretzel mixture in a serving dish.
  • Top with diced strawberries.
  • Chill for at least 1 hour before serving.

Notes

  • Use fresh strawberries for the best flavor.
  • Adjust sweetness by reducing sugar if desired.
  • For extra crunch, toast the pecans before chopping.
Keyword cream cheese dessert, easy dessert, strawberry dessert salad, toffee