Irresistible Homemade Cheesy Breadsticks in 12 Simple Steps
Homemade Cheesy Breadsticks are a delicious and easy-to-make snack. They are perfect for parties, movie nights, or as a side dish.
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon active dry yeast
- ¾ teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon olive oil
- ½ cup warm water
- 1 tablespoon garlic powder optional
- 2 cups shredded mozzarella cheese
- ½ cup grated parmesan cheese
- 2 tablespoons butter melted
- 1 teaspoon dried oregano or Italian seasoning optional
Instructions
- Mix flour, yeast, salt, and sugar in a bowl.
- Add olive oil and warm water, then knead into a dough.
- Let the dough rise for 1 hour.
- Roll out the dough and cut into breadstick shapes.
- Brush with melted butter and sprinkle with garlic powder.
- Top with mozzarella and parmesan cheese.
- Bake at 375°F for 12-15 minutes until golden.
- Serve warm.
Notes
- Mozzarella cheese melts perfectly for cheesy goodness.
- Parmesan cheese adds a sharp, tangy flavor.
- Olive oil helps achieve a golden, crispy crust.