Irresistible Brownie Fruit Pizza Recipe That Steals the Show
Patricia
A delicious dessert combining a brownie crust with cream cheese frosting and fresh fruit toppings.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 280 kcal
- 1 box 18-ounce brownie mix (plus ingredients listed on the box, typically eggs, oil, and water)
- Cooking spray or parchment paper
- 8 ounces cream cheese softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- Assorted fresh fruits strawberries, blueberries, raspberries, kiwi, grapes, washed and sliced
- ¼ cup apricot preserves or fruit jelly melted (optional, for glaze)
- Mint leaves for garnish optional
Preheat your oven to the temperature specified on the brownie mix box.
Prepare the brownie batter according to the package instructions.
Line a round pizza pan with parchment paper or grease it with cooking spray.
Spread the brownie batter evenly on the pan and bake for the time specified on the box.
Let the brownie crust cool completely.
In a bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
Spread the cream cheese frosting evenly over the cooled brownie crust.
Arrange the sliced fruits on top of the frosting.
Brush the melted apricot preserves or jelly over the fruits for a glossy finish (optional).
Garnish with mint leaves if desired.
Slice and serve.
- Let the brownie crust cool completely before adding the frosting to prevent melting.
- Use your favorite fruits for topping.
- For a firmer crust, refrigerate before serving.
Keyword brownie, cream cheese frosting, dessert, easy recipe, fruit pizza