Ground Beef Hot Honey Bowl
This Ground Beef Hot Honey Bowl is a hearty meal that combines lean ground beef with sweet potatoes, avocado, and cottage cheese, all enhanced with a sweet and spicy hot honey sauce.
Equipment
- Skillet
- Cutting board
Ingredients
For the Beef and Vegetables
- 1 lb lean ground beef 93% preferred
- 2 medium sweet potatoes peeled and diced
- 1 cup cottage cheese low-fat or full-fat
- 1 1 yellow onion diced
- 2 tablespoon olive oil
- 1 packet taco seasoning or 2 tablespoon homemade
For the Sauce and Seasoning
- 2 tablespoon hot honey store-bought or homemade
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- ¼ teaspoon cinnamon
- to taste salt and pepper
For Serving
- 1 avocado sliced
Instructions
- In a skillet, heat olive oil over medium heat. Add diced onion and cook until translucent.
- Add the ground beef to the skillet and cook until browned, breaking it apart with a spoon.
- Stir in taco seasoning and cook according to package instructions.
- Meanwhile, boil or steam the sweet potatoes until tender, then drain.
- Mix hot honey, paprika, garlic powder, cinnamon, salt, and pepper into the beef mixture.
- To serve, layer sweet potatoes, beef mixture, cottage cheese, and avocado in bowls.
Notes
You can adjust the spice level by using more or less hot honey. This bowl is versatile; feel free to add other toppings like greens or salsa.