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Grandma’s No-Bake Strawberry Delight
This dessert features layers of creamy filling and strawberries, all contained in a graham cracker crust.
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Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course
Dessert
Cuisine
American
Servings
8
people
Calories
250
kcal
Equipment
Mixing bowl
9x13-inch baking dish
Ingredients
For the Crust
2
cups
graham cracker crumbs
½
cup
melted butter
For the Filling
8
oz
cream cheese, softened
½
cup
powdered sugar
1
container (8 oz)
whipped topping
For the Strawberry Layer
1
box (3 oz)
strawberry gelatin
1
cup
hot water
1
cup
chopped strawberries
Instructions
In a mixing bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9x13 inch baking dish to form the crust.
In another bowl, mix softened cream cheese and powdered sugar until smooth. Fold in whipped topping.
Spread the cream cheese mixture over the graham cracker crust.
In a separate bowl, dissolve strawberry gelatin in hot water. Stir in chopped strawberries. Pour the mixture over the cream cheese layer.
Refrigerate for at least 2 hours before serving.
Notes
This dessert can be made a day in advance for best results.
Keyword
easy dessert, no-bake dessert, strawberry delight, summer dessert