Fluffy Vanilla Cinnamon Buttermilk Pancakes You'll Devour
Fluffy buttermilk pancakes with vanilla and cinnamon flavors.
Ingredients
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter plus more for cooking
- 1 teaspoon vanilla extract
Instructions
- Mix dry ingredients (flour, sugar, baking powder, baking soda, cinnamon, salt) in a bowl.
- In another bowl, whisk buttermilk, egg, melted butter, and vanilla extract.
- Pour wet ingredients into dry ingredients and stir until combined.
- Heat a pan over medium heat and lightly grease with butter.
- Pour ¼ cup batter for each pancake.
- Cook until bubbles form, then flip and cook until golden brown.
- Serve warm.
Notes
- Do not overmix the batter to keep pancakes fluffy.
- Adjust cinnamon to taste.