Easy Peach Cobbler
This Easy Peach Cobbler is a simple dessert made with fresh peaches and a buttery topping.
Equipment
- baking dish
- Mixing bowl
Ingredients
For the Cobbler
- ½ cup butter melted
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup milk
- 1 teaspoon baking powder
For the Peaches
- 1 15 oz can sliced peaches drained
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine melted butter, flour, sugar, milk, and baking powder. Mix until smooth.
- Pour the batter into a greased baking dish.
- Spread the sliced peaches on top of the batter.
- Bake in the oven for 30 minutes or until golden brown.
Notes
Serve warm with ice cream or whipped cream for added flavor.