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Crispy Air Fryer Parmesan Crusted Chicken

Crispy Air Fryer Parmesan Crusted Chicken

This crispy air fryer chicken is coated with parmesan and panko for a crunchy texture.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner
Cuisine American
Servings 4 pieces
Calories 350 kcal

Equipment

  • Air Fryer
  • Mixing bowl

Ingredients
  

For the Chicken

  • 4 pieces boneless skinless chicken breast

For the Coating

  • ½ cup grated Parmesan cheese
  • ½ cup panko breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon dried Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2 tablespoons mayonnaise
  • 2 tablespoons olive oil
  • Cooking spray for greasing

Instructions
 

  • Preheat the air fryer to 400°F (200°C).
  • In a mixing bowl, combine Parmesan cheese, panko breadcrumbs, garlic powder, Italian seasoning, salt, and black pepper.
  • Spread mayonnaise on each chicken breast, then coat with the breadcrumb mixture.
  • Drizzle olive oil on top of the coated chicken.
  • Spray the air fryer basket with cooking spray and place the chicken inside.
  • Cook for 20 minutes or until the chicken is golden brown and cooked through.

Notes

Let the chicken rest for a few minutes before serving for better texture.
Keyword air fryer chicken, Crispy Air Fryer Parmesan Crusted Chicken, Parmesan Chicken