Crispy Air Fryer Onions
This recipe makes crispy and flavorful onion rings using an air fryer. Perfect as a snack or side dish.
Equipment
- Air Fryer
- Mixing bowl
Ingredients
For the Onion Rings
- 2 large onions Sweet varieties like Vidalia or yellow onions work best.
- 1 cup all-purpose flour Helps create a crispy coating.
- 1 teaspoon garlic powder Adds savory depth.
- 1 teaspoon paprika Provides smokiness and enhances color.
- ½ teaspoon salt Essential for seasoning.
- ½ teaspoon black pepper Adds heat and complexity.
- 1 large egg Acts as a binder.
- 1 cup buttermilk Keeps the onions moist.
Instructions
- Peel and slice the onions into rings.
- In a mixing bowl, combine flour, garlic powder, paprika, salt, and black pepper.
- In another bowl, whisk together the egg and buttermilk.
- Dip each onion ring into the buttermilk mixture, then coat with the flour mixture.
- Place the coated onion rings in the air fryer basket in a single layer.
- Air fry at 375°F for 10 minutes, flipping halfway through.
Notes
For extra crunch, spray the onion rings lightly with cooking spray before air frying.