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Crispy Air Fryer Cod Fillets

Crispy Air Fryer Cod Fillets

This recipe features crispy air fryer cod fillets made with simple ingredients.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dinner
Cuisine Seafood
Servings 2 fillets

Equipment

  • Air Fryer

Ingredients
  

For the Cod Fillets

  • 2 fillets cod (6 oz each) Look for thick, even cuts.
  • 1 tablespoon olive oil Regular, not extra virgin.
  • 1 teaspoon garlic powder This sticks better than fresh garlic.
  • 1 teaspoon paprika Use sweet or smoked.
  • ½ teaspoon salt Kosher salt sticks better than table salt.
  • ½ teaspoon black pepper Freshly cracked if desired.
  • ¼ teaspoon cayenne pepper Optional for a spicy kick.

Instructions
 

  • Preheat the air fryer to 400°F (200°C).
  • In a bowl, mix olive oil, garlic powder, paprika, salt, black pepper, and cayenne pepper.
  • Coat the cod fillets with the spice mixture.
  • Place the fillets in the air fryer basket and cook for 12 minutes, flipping halfway through.

Notes

Adjust the seasoning to your taste. Serve with lemon wedges for added flavor.
Keyword Air Fryer Recipes, Cod Recipes, Crispy Air Fryer Cod Fillets