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Cheesy Buffalo Ranch Chicken Bombs

Cheesy Buffalo Ranch Chicken Bombs

These Cheesy Buffalo Ranch Chicken Bombs are a delicious blend of shredded chicken, cream cheese, and buffalo sauce wrapped in crescent roll dough.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 4 bombs
Calories 350 kcal

Equipment

  • Mixing bowl
  • Baking sheet

Ingredients
  

For the Filling

  • 1 lb chicken breast, cooked and shredded
  • 1 cup cream cheese, softened
  • ½ cup buffalo sauce
  • 1 cup shredded cheddar cheese

For the Dough

  • 1 package refrigerated crescent roll dough
  • ¼ cup ranch dressing
  • ¼ cup green onions, chopped
  • Salt and pepper to taste

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, cheddar cheese, ranch dressing, and green onions. Mix well.
  • Unroll the crescent roll dough and separate it into triangles. Place a spoonful of the chicken mixture at the wide end of each triangle.
  • Roll the dough around the filling and place it on a baking sheet. Bake for 20 minutes or until golden brown.

Notes

Serve hot. You can add extra buffalo sauce on top for more flavor.
Keyword buffalo chicken, cheesy chicken bombs, ranch chicken