Cake Mix Toffee Bars
These Cake Mix Toffee Bars are quick and easy to make, combining the richness of toffee and chocolate in a delicious treat.
Equipment
- Mixing bowl
- baking pan
Ingredients
For the Base
- 1 box yellow cake mix (15.25 oz)
- ½ cup unsalted butter melted
- 1 large egg
For the Topping
- 1 cup sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 1 cup toffee bits (such as Heath Bits)
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a mixing bowl, combine the yellow cake mix, melted butter, and egg. Mix until well combined.
- Press the mixture into the bottom of the prepared baking pan.
- Pour the sweetened condensed milk evenly over the base.
- Sprinkle the chocolate chips and toffee bits over the top.
- Bake in the preheated oven for 25 minutes or until golden brown.
- Let them cool before cutting into bars.
Notes
These bars can be stored in an airtight container for several days. You can also add nuts for extra crunch.