Breakfast Pancake Poppers
These pancake poppers are fluffy and easy to make. Perfect for a quick breakfast or snack.
Ingredients
Dry Ingredients
- 1 cup flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- ¼ teaspoon salt
Wet Ingredients
- ¾ cup milk
- 1 large egg
- 2 tablespoon melted butter
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix the dry ingredients: flour, sugar, baking powder, and salt.
- In another bowl, whisk together the wet ingredients: milk, egg, melted butter, and vanilla extract.
- Combine the wet and dry mixtures until just blended.
- Heat a skillet over medium heat and pour small amounts of batter to form poppers.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
Notes
You can add chocolate chips or fruit to the batter for extra flavor.