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BBQ Brisket Melts
BBQ Brisket Melts are delicious sandwiches made with smoked brisket, melted cheese, and crispy onions.
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Prep Time
30
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
30
minutes
mins
Course
Dinner, Lunch
Cuisine
American
Servings
4
sandwiches
Calories
600
kcal
Equipment
Smoker
Griddle or Pan
Ingredients
For the Brisket
1
piece
brisket
to taste
mustard
for binding
to taste
pepper-forward brisket rub
For Smoking
to taste
hickory wood pellets
for smoking
For the Sandwich
4
slices
sourdough bread
1
cup
colby jack cheese
shredded
1
cup
provolone cheese
shredded
½
cup
fried crispy onions
2
tablespoons
unsalted butter
Instructions
Prepare the brisket by applying mustard and the brisket rub. Let it sit for a while.
Smoke the brisket using hickory wood pellets until tender.
Slice the brisket and assemble the sandwiches with bread, cheeses, and fried onions.
Grill the sandwiches with butter until golden brown and the cheese is melted.
Notes
For added flavor, you can experiment with different cheeses and toppings.
Keyword
BBQ brisket melts, brisket sandwiches, smoked brisket