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Humpty Dumpty Dip

Published: Dec 10, 2023 by Patricia Collins

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Whenever I think of family gatherings, the first thing that comes to mind is our beloved Humpty Dumpty Dip. This creamy, dreamy concoction has been a staple at our parties, potlucks, and even lazy Sunday afternoons. I remember my aunt whipping it up in her cozy kitchen, the aroma of bacon mingling with the tang of Dijon mustard filling the air. It was always the first dish to disappear, and let me tell you, I've never met anyone who could resist dipping a crisp cracker into that deliciousness!

Humpty Dumpty Dip - detail 1 this …

This dip is perfect for any occasion, whether it's a picnic in the park, a game day snack, or simply a treat for yourself while you binge-watch your favorite show. With its rich flavors and easy prep, Humpty Dumpty Dip brings everyone together, creating memories around the table and sparking joy with every bite. Trust me, once you make this dip, it'll become a cherished recipe in your home too!

Why You'll Love "Humpty Dumpty Dip"

  • Quick and easy to prepare, taking just 15 minutes from start to finish.
  • Perfect for gatherings, as it serves up to 6 people.
  • Minimal ingredients required, making it budget-friendly and accessible.
  • Family-friendly flavors that even the pickiest eaters will love.
  • Can be made ahead of time and stored in the fridge for convenience.
  • Versatile serving options - pair it with crackers, chips, or toasted bread for a delightful snack.

Ingredients You'll Need

  • 8 large eggs, hard-boiled and chopped
  • 1 cup mayonnaise, I prefer using a creamy brand like Hellmann's or Duke's for the best flavor
  • 2 teaspoons Dijon mustard, adds a nice tang
  • 1 teaspoon hot sauce, optional - adjust to taste for spice lovers
  • 1 teaspoon paprika, plus extra for garnish - smoked paprika can add a lovely depth
  • ½ teaspoon garlic powder, for that extra kick
  • ½ teaspoon onion powder, enhancing the overall flavor
  • Salt and black pepper, to taste - don't be shy, season well!
  • 1 cup shredded sharp cheddar cheese, for that rich and melty goodness
  • 4 slices cooked bacon, crumbled - because everything's better with bacon!
  • 2 green onions, finely chopped - they add a fresh crunch
  • Crackers, chips, or toasted bread slices, for serving - choose your favorite dippers!

Step-by-Step Instructions

Prepping the Eggs

  1. Start by boiling your eggs. Place 8 large eggs in a pot, cover them with water, and bring it to a boil. Once boiling, cover and reduce the heat, letting them simmer for about 9-12 minutes.
  2. After the time is up, remove the eggs from the heat and let them sit in the hot water for another 3-5 minutes.
  3. Carefully transfer the eggs to an ice bath or run them under cold water to stop the cooking process.
  4. Once cooled, gently tap the eggs on a hard surface and peel under running water for easier shell removal.
  5. Finally, chop the hard-boiled eggs into small pieces and set them aside.

Mixing the Base

  1. In a mixing bowl, combine the chopped eggs, 1 cup of mayonnaise, and 2 teaspoons of Dijon mustard. This is where the creamy magic begins!
  2. If you're feeling adventurous, add 1 teaspoon of hot sauce for a little kick. Just remember, you can always adjust to your taste!
  3. Next, sprinkle in 1 teaspoon of paprika, ½ teaspoon of garlic powder, and ½ teaspoon of onion powder.
  4. Season generously with salt and black pepper. Don't forget to taste as you go - this is your masterpiece, after all!
  5. Mix everything together until it's well incorporated and creamy. It should look absolutely luscious!

Adding the Goodies

  1. Now for the fun part! Gently fold in 1 cup of shredded sharp cheddar cheese, being careful not to break up the eggs too much.
  2. Next, add in the crumbled bacon - about 4 slices will do. Just imagine the flavor explosion!
  3. Lastly, toss in 2 finely chopped green onions for that fresh crunch. Give everything a gentle mix to combine.

Final Touches

  1. Transfer your glorious dip to a serving dish. Look at that creamy goodness!
  2. For a lovely presentation, garnish with a sprinkle of extra paprika on top.
  3. Serve it up with your choice of crackers, chips, or toasted bread slices. Trust me, everyone will be diving in for more!

Variations

  • For a lighter version, substitute Greek yogurt for half of the mayonnaise.
  • Add diced jalapeños for a spicy kick that complements the creamy dip.
  • Incorporate fresh herbs like dill or chives for a refreshing twist.
  • Try using different cheeses, such as pepper jack or Monterey Jack, for varied flavors.
  • Make it gluten-free by serving with veggie sticks or gluten-free crackers.

Serving and Storage Tips

Serving

Serve your Humpty Dumpty Dip chilled, alongside an assortment of crackers, chips, or toasted bread slices. For a colorful platter, add some fresh veggie sticks like carrots and celery. Don't forget to provide small spoons or spreaders for easy dipping!

Storage

This dip can be made ahead of time and stored in an airtight container in the fridge for up to 3 days. If you need to store leftovers, keep them in the fridge and consume them within 2 days for the best flavor and freshness.

Helpful Notes

  • Feel free to swap the sharp cheddar for a milder cheese if preferred.
  • For a dairy-free option, use a plant-based mayonnaise and cheese.
  • Add a squeeze of lemon juice for an extra zing in flavor.
  • Consider using turkey bacon for a lighter alternative.
  • Storage is key; keep it in an airtight container for freshness.

Frequently Asked Questions

Can I make Humpty Dumpty Dip in advance?

Yes, absolutely! You can prepare Humpty Dumpty Dip ahead of time. Just store it in an airtight container in the refrigerator until you're ready to serve. It actually tastes even better after sitting for a bit, as the flavors meld together beautifully.

What can I substitute for mayonnaise?

If you're looking for alternatives to mayonnaise, you can use Greek yogurt for a tangy flavor or even avocado for a creamy texture. Both options work wonderfully and add a healthy twist!

Can I freeze Humpty Dumpty Dip?

I wouldn't recommend freezing this dip. The texture of the eggs and other ingredients can change once frozen and thawed, which might not give you that creamy, delicious dip we all love. It's best enjoyed fresh!

Final Thoughts

There you have it, my friends! Humpty Dumpty Dip is not just a recipe; it's a way to bring joy and laughter to your gatherings. I encourage you to give it a try and watch as it disappears from the table in a flash. Whether it's a family get-together or a cozy night in, this dip will surely steal the show. Remember, cooking is all about enjoying the process and sharing delicious moments with loved ones. So gather your ingredients, get mixing, and let the magic of this dip create some lovely memories in your home!

Humpty Dumpty Dip

Humpty Dumpty Dip

This dip features creamy eggs, cheese, and bacon for a delicious snack.
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Appetizer
Cuisine American
Servings 6 people

Equipment

  • Mixing bowl
  • Fork

Ingredients
  

For the Dip

  • 8 large eggs
  • 1 cup mayonnaise
  • 2 teaspoons Dijon mustard
  • 1 teaspoon hot sauce optional, adjust to taste
  • 1 teaspoon paprika plus extra for garnish
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 1 cup shredded sharp cheddar cheese
  • 4 slices cooked bacon crumbled
  • 2 green onions finely chopped

For Serving

  • Crackers, chips, or toasted bread slices for serving

Instructions
 

  • Peel and chop the hard-boiled eggs.
  • In a mixing bowl, combine eggs, mayonnaise, Dijon mustard, hot sauce, paprika, garlic powder, onion powder, salt, and black pepper. Mix well.
  • Fold in the cheddar cheese, crumbled bacon, and green onions.
  • Transfer to a serving dish and garnish with extra paprika. Serve with crackers, chips, or toasted bread slices.

Notes

This dip can be made ahead of time and stored in the refrigerator until ready to serve.
Keyword bacon dip, cheese dip, egg dip, Humpty Dumpty Dip

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Welcome!

Hi, I’m Patricia—a home cook sharing simple, comforting recipes to bring people together and make everyday meals memorable.

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