Description
A refreshing, tangy lemonade perfect for hot summer days. This classic state fair recipe balances sweet and sour flavors.
Ingredients
Scale
- 2 small lemons, juiced (about 1/4 cup)
- 3 tablespoons granulated sugar
- 1 ½ cups water
- Ice cubes
Instructions
- Juice the lemons until you get 1/4 cup of lemon juice.
- Pour the lemon juice into a pitcher.
- Add sugar and stir until fully dissolved.
- Pour in water and mix well.
- Add ice cubes and serve immediately.
Notes
- Adjust sugar based on your taste preference.
- For a stronger lemon flavor, add more lemon juice.
- Serve chilled for best results.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: lemonade, state fair, summer drink, refreshing, citrus