Reese’s Cheese Ball

Some desserts just have a way of stealing the show, and this Reese’s Cheese Ball is no exception. Whether it’s a game day spread, a holiday party, or a cozy movie night in, this sweet, peanut-buttery treat is always the first thing to disappear. It’s rich, creamy, and packed with Reese’s flavor from the inside out, all rolled up in a charming cheese-ball form that’s as fun to serve as it is to eat.

The first time I made this, it was for a Christmas party, and guests couldn’t believe how delicious (and easy!) it was. It became an instant favorite and is now a staple on our party table year-round. One bite and you’ll understand why! And the best part? It only takes about 15 minutes to put together and uses everyday pantry ingredients.

Why You’ll Love Reese’s Cheese Ball

Easy to make ahead: Perfect for prepping a day or two in advance.
No baking required: Just mix, chill, and roll.
Packed with peanut butter flavor: A Reese’s lover’s dream.
Fun and festive: Great for entertaining and potlucks.
Customizable: Roll it in chocolate chips, chopped nuts, or more Reese’s!
Kid-approved: It’s like a giant ball of candy dip!
Perfect centerpiece: Makes a striking addition to any dessert table.
Pairs with so many dippers: Sweet or salty, it goes with everything.

Ingredients You’ll Need

8 oz cream cheese, softened – The creamy base.
½ cup creamy peanut butter – Brings the Reese’s flavor.
½ cup powdered sugar – Sweetens the mixture.
¼ cup brown sugar – Adds rich, molasses notes.
½ teaspoon vanilla extract – Boosts flavor.
½ cup mini chocolate chips – Folded in for texture.
½ cup chopped Reese’s peanut butter cups – The star of the show.
Toppings for rolling: Mini chocolate chips, chopped nuts, crushed Reese’s Pieces.
To serve: Graham crackers, vanilla wafers, pretzels, apple slices, or even strawberries.

Step-by-Step Instructions

Mix the base: In a medium bowl, beat cream cheese and peanut butter until smooth and creamy.
Add sugars and vanilla: Mix in powdered sugar, brown sugar, and vanilla extract until well combined.
Fold in goodies: Gently fold in mini chocolate chips and chopped Reese’s cups.
Shape and chill: Spoon mixture onto a sheet of plastic wrap. Wrap and form into a ball. Chill for at least 2 hours, or until firm enough to hold shape.
Coat with toppings: Unwrap and roll the cheese ball in your choice of toppings until fully coated. Be generous — this is the wow factor!
Serve: Place on a platter surrounded by dippers and serve chilled.

Creative Variations

Chocolate Lover’s Dream: Use chocolate cream cheese and roll the ball in crushed Oreos.
Holiday Twist: Add a dash of cinnamon and nutmeg, then roll in red and green sprinkles.
Crunchy Nutty: Mix in chopped peanuts or pecans and coat with a nut-chocolate chip combo.
Mini Bites: Form small individual cheese balls and roll in different toppings for a festive platter.

Serving and Storage Tips

Keep chilled until serving to maintain the perfect texture.
Set out 15 minutes before serving to soften slightly for easier dipping.
Store leftovers in an airtight container in the fridge for up to 5 days.
Re-shape if needed after chilling multiple times.
Can be frozen: Wrap tightly in plastic and foil; freeze for up to one month.
Make ahead: Prepares beautifully up to 48 hours in advance.

Helpful Notes

Use crunchy peanut butter for added texture.
If your cheese ball is too soft: Chill longer or add extra powdered sugar.
Add a pinch of salt if using unsalted peanut butter.
Try as a spread: It's amazing on waffles, pancakes, or toast!
Decorate with drizzled chocolate or melted peanut butter for extra flair.

Frequently Asked Questions

Can I freeze this cheese ball?
Yes! Wrap tightly and freeze for up to a month. Thaw overnight in the fridge.
What if I don’t like peanut butter?
Try Nutella, cookie butter, or almond butter for a unique twist.
Can I make this nut-free?
Absolutely! Use sunflower seed butter and nut-free chocolate candies.
What if my cheese ball is too soft?
Chill longer or stir in a bit more powdered sugar to help it firm up.
Can I double the recipe?
Yes! Make one large cheese ball or several smaller ones.
What are the best dippers?
Try graham crackers, pretzels, apple slices, strawberries, vanilla wafers, or even broken waffle cones.

Final Thoughts

This Reese’s Cheese Ball is more than just a fun dessert — it’s a showstopper that brings everyone back for seconds. It’s creamy, crunchy, sweet, and loaded with peanut butter and chocolate goodness. Whether you’re hosting a casual game night or planning a festive party, this dessert is sure to steal the spotlight.

Easy to prepare, versatile to customize, and always crowd-pleasing, this is one recipe you’ll keep coming back to. So go ahead, make it your own, and don’t forget to share your delicious creations on social media. Happy dipping!