Every time I make Moose Bites, I'm taken back to my childhood kitchen, where my mom would whip up these delightful treats when the weather turned chilly. I can almost hear the laughter of my siblings as we gathered around the table, eagerly waiting to dig into these no-bake wonders. There's something so comforting about the combination of chocolate, coconut, and graham crackers that makes every bite feel like a warm hug. They were our sweet reward after a long day of sledding or building snowmen in the backyard.
These Moose Bites are perfect for any occasion, whether you're hosting a cozy gathering, celebrating a birthday, or just looking for a quick dessert to satisfy your sweet tooth. They come together in just 15 minutes, so you can whip them up in a flash. Plus, they're a hit with kids and adults alike, making them the ultimate crowd-pleaser. Trust me; once you try them, you'll be hooked!
Why You'll Love "Moose Bites"
- Quick and easy to prepare - just 15 minutes and no baking required!
- Made with simple ingredients that you probably already have in your pantry.
- Family-friendly and a guaranteed hit with both kids and adults.
- Perfect for any occasion, from casual snacks to festive gatherings.
- Can be stored in the fridge for up to a week, making them great for meal prep.
- Freezer-friendly, so you can make a batch ahead of time and enjoy them later!
Ingredients You'll Need
For the Moose Bites
- 1 can (300ml/14oz) sweetened condensed milk - Look for brands with real milk for a creamier texture.
- ¼ cup melted butter - Unsalted butter is preferred for better control over sweetness.
- 1 teaspoon vanilla extract - Use pure vanilla for the best flavor; it makes a difference!
- 1 ½ cups dried coconut - Sweetened or unsweetened, depending on your taste preference.
- 1 ½ cups graham cracker crumbs - Use crushed graham crackers or store-bought crumbs; you'll need extra for rolling.
- 1 ½ cups chocolate chips - Semi-sweet chocolate is classic, but feel free to try dark or milk chocolate for a different twist.
Step-by-Step Instructions
Combine the Base Ingredients
- In a mixing bowl, pour in the sweetened condensed milk. It's like a creamy hug in a can, trust me!
- Add the melted butter to the bowl. If it's still warm, that's okay; it helps blend everything together nicely.
- Next, toss in the vanilla extract. This simple step adds a lovely depth to your Moose Bites.
- Whisk everything together until it's smooth and well combined. You want it to look glossy and inviting!
Add the Dry Ingredients
- Now it's time to add the dried coconut. Sprinkle it in and watch how it transforms the mixture!
- Next, add the graham cracker crumbs. This is where the magic really starts to happen!
- Finally, fold in the chocolate chips. They'll melt slightly into the mixture, creating little pockets of joy.
- Mix everything well until it's thoroughly combined. Don't worry if it looks a bit crumbly; it will come together!
Shape the Bites
- Grab a small handful of the mixture and roll it into a ball, about the size of a tablespoon.
- Once you have your balls formed, roll them in the extra graham cracker crumbs. This gives them that delightful crunch!
- Set each ball aside on a clean plate or parchment paper. Don't worry if they're not perfectly round; that's part of their charm!
Refrigerate to Set
- Place the rolled bites on a baking sheet lined with parchment paper. This makes cleanup a breeze!
- Pop them in the fridge and let them chill for about 30 minutes. This helps them firm up so they hold their shape.
- Once they're set, you can transfer them to an airtight container or just dig in right away! Enjoy the fruits of your labor!

Variations
- For a tropical twist, add chopped dried pineapple or macadamia nuts.
- Swap out the chocolate chips for peanut butter chips for a nutty flavor.
- Use gluten-free graham crackers to make these bites gluten-friendly.
- Try different flavored extracts, like almond or coconut, for a unique taste.
- For a lighter version, reduce the butter and use Greek yogurt instead of condensed milk.
Serving and Storage Tips
Serving
Serve Moose Bites chilled for the best texture. You can arrange them on a pretty platter and garnish with a sprinkle of coconut for a lovely touch. They make perfect party treats or lunchbox surprises. Don't forget to pair them with a glass of cold milk or a warm cup of coffee for a delightful contrast!
Storage
Store Moose Bites in an airtight container in the refrigerator for up to a week. If you want to keep them longer, you can freeze them for up to three months. Just make sure to separate layers with parchment paper to avoid sticking. When you're ready to enjoy, let them thaw in the fridge overnight!
Helpful Notes
- For a richer flavor, you can use dark chocolate chips instead of semi-sweet.
- Feel free to add chopped nuts like almonds or walnuts for extra crunch.
- To make them dairy-free, substitute the butter with coconut oil and use dairy-free chocolate chips.
- If you prefer a vegan option, use a plant-based condensed milk alternative.
- Don't hesitate to experiment with different mix-ins like mini marshmallows or dried fruits!
Frequently Asked Questions
Can Moose Bites be frozen?
Yes, Moose Bites can be frozen! Just make sure to place them in an airtight container, separating layers with parchment paper to prevent sticking. They'll stay good for up to three months in the freezer.
What can I substitute for graham cracker crumbs?
You can use crushed cookies like digestive biscuits, vanilla wafers, or even gluten-free crackers as a substitute for graham cracker crumbs. Just make sure they have a similar texture for the best results.
How long do Moose Bites last?
Moose Bites can last in the refrigerator for up to a week when stored in an airtight container. If you freeze them, they'll keep well for about three months.
Can I use different types of chocolate?
Absolutely! You can use dark chocolate, milk chocolate, or even white chocolate chips for different flavor profiles. Feel free to mix and match to find your favorite combination!
Final Thoughts
So there you have it - Moose Bites, a delightful treat that's as easy to make as it is delicious! I hope you feel inspired to whip up a batch and share them with your loved ones. Whether it's a cozy family night or a get-together with friends, these bites are sure to bring smiles and happy bellies. Remember, cooking is all about joy and connection, so don't stress too much about perfection. Just enjoy the process and the delightful flavors. I can't wait to hear how yours turn out!

Moose Bites
Equipment
- Mixing bowl
- Baking sheet
Ingredients
For the Moose Bites
- 1 can sweetened condensed milk 300ml/14oz
- ¼ cup melted butter
- 1 teaspoon vanilla extract
- 1 ½ cups dried coconut
- 1 ½ cups graham cracker crumbs plus extra for rolling
- 1 ½ cups chocolate chips
Instructions
- In a mixing bowl, combine sweetened condensed milk, melted butter, and vanilla extract.
- Add dried coconut, graham cracker crumbs, and chocolate chips. Mix well until combined.
- Roll the mixture into small balls and then roll in extra graham cracker crumbs.
- Place the bites on a baking sheet and refrigerate until set.






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